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KMID : 0604520230490010009
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Journal of the Society of Cosmetic Scientists of Korea
2023 Volume.49 No. 1 p.9 ~ p.16
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Verification of Antioxidant Activity from Velvet Bean (Mucuna pruriens) Extracts
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Park Nam-Yoan
Han Dong-Geun
GE-GE
Bae Min-Jun
Kim Hyun-Jeong
Kim Se-Gie
Choi Eun-Young
An Bong-Jeon
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Abstract
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In this study, we tried to verify the value of the use of Mucuna pruriens (M. pruriens) extract as an antioxidant functional cosmetic material based on natural materials. After extracting, concentrating, and freeze-drying M. pruriens with water, 70% ethanol, and 70% acetone as solvents, samples of powdered hydrothermal extract (MW), 70% ethanol extract (ME), and 70% acetone extract (MA) were prepared. As a result of analyzing antioxidant activity through DPPH radical scavenging activity, ABTS+ radical scavenging activity, SOD-like activity, reduction ability, total phenol and flavonoid content analysis using MW, ME, and MA, all showed excellent antioxidant effects. Therefore, it is believed that M.
pruriens extract is highly likely to be used as a natural material for antioxidant-related functional cosmetics.
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KEYWORD
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Mucuna pruriens, antioxidant, phenol, flavonoid, cosmetic material
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